Class Schedule
Class Schedule
Welcome to Toast & Oats, where every class is an opportunity to ignite culinary creativity! Whether you're enrolling in our after-school programs, seasonal camps, or specialty workshops, we offer flexible scheduling to suit every young chef's needs. Classes are designed for various age groups and skill levels, providing hands-on experiences and an exciting journey into the world of cooking.
Toast & Oats Mini Winter Cookbook Camp—Milk Bar Kids Only!
Explore the Milk Bar Kids Only Cookbook
This exciting three-day camp is designed for young chefs ready to dive into the world of cooking and baking. Inspired by the Milk Bar Kids Only Cookbook, participants will enjoy a hands-on culinary journey filled with creative recipes and interactive activities. From hearty winter favorites to delicious sweet treats, your child will master seasonal recipes while gaining confidence in the kitchen.
This three-day camp offers young chefs the opportunity to learn hands-on cooking techniques in a supportive and fun environment. By the end of the program, participants will have gained the skills to create and share hearty winter dishes with their families.
Toast & Oats Winter Mini Cookbook Camp—Explore the Milk Bar Kids Only Cookbook
Enjoy a delightful and interactive single-session Parent & Me cooking class where you and your little chef (TK-2) explore the basics of cooking together. Each class features a recipe from the beloved Cook In A Book series by Lotta Nieminen. You’ll create delicious dishes, learn essential kitchen skills, and engage in fun activities like crafts or a read-along session. This hands-on experience builds your child's confidence in the kitchen while fostering creativity and memorable moments.
Bonus Week: Cookies! (Optional)
Extend the fun with an additional week featuring the Cookies! book from the Cook In A Book series. This bonus class teaches your little one how to create delicious cookies, perfect for sharing or enjoying at home.
Parent & Me Class: Cooks and Books Series
Join us for an engaging four-week series, meeting every Sunday, designed especially for children in TK-2 and their parent or guardian. This class combines interactive themed cookbooks with fun, age-appropriate recipes and hands-on cooking activities. Each week features additional activities, such as crafts or read-along sessions, making this a well-rounded experience for your little chef.
With your help, your child will explore the basics of cooking, gaining confidence in and out of the kitchen. This February and March, we’ll dive into Lotta Nieminen's Cook In A Book series, an interactive and colorful collection of recipe books that make cooking a playful and educational experience.
About the Featured Series: Cook In A Book
Published by Phaidon, the Cook In A Book series combines simple instructions, vibrant illustrations, and interactive features like pull-tabs, wheels, and punch-out pieces, allowing children to practice the cooking process in a hands-on way. Titles in the series include: Pancakes! Pizza! Tacos! Spaghetti!
Parent & Me Class: Cooks and Books —Pancakes!
Enjoy a delightful and interactive single-session Parent & Me cooking class where you and your little chef (TK-2) explore the basics of cooking together. Each class features a recipe from the beloved Cook In A Book series by Lotta Nieminen. You’ll create delicious dishes, learn essential kitchen skills, and engage in fun activities like crafts or a read-along session. This hands-on experience builds your child's confidence in the kitchen while fostering creativity and memorable moments.
Week One: Pancakes
Your little chef will learn the basics of making fluffy, golden pancakes. Together, you’ll transform a basket of ingredients into a stack of maple magic.
Parent & Me Class: Cooks and Books—Tacos!
Enjoy a delightful and interactive single-session Parent & Me cooking class where you and your little chef (TK-2) explore the basics of cooking together. Each class features a recipe from the beloved Cook In A Book series by Lotta Nieminen. You’ll create delicious dishes, learn essential kitchen skills, and engage in fun activities like crafts or a read-along session. This hands-on experience builds your child's confidence in the kitchen while fostering creativity and memorable moments.
Week Two: Tacos
This week is all about delicious tacos! With fresh ingredients, your child will craft crispy and flavorful tacos, building confidence in preparing and assembling meals.
Parent & Me Class: Cooks and Books Series—Spaghetti!
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Cookbook Club Date Night Series
March Cookbook Club Date Night Series
Create delicious memories together!
Join us for the March Cookbook Club Date Night Series, a four-week culinary adventure crafted for couples who love to cook, eat, and bond in the kitchen. Inspired by A Couple Cooks: 100 Recipes to Cook Together, this series celebrates the joy of creating simple, flavorful dishes together. Each class features five-ingredient recipes that are perfect for two, making date night both fun and delicious!
Parent & Me Class: Cooks and Books—Pizza!
Enjoy a delightful and interactive single-session Parent & Me cooking class where you and your little chef (TK-2) explore the basics of cooking together. Each class features a recipe from the beloved Cook In A Book series by Lotta Nieminen. You’ll create delicious dishes, learn essential kitchen skills, and engage in fun activities like crafts or a read-along session. This hands-on experience builds your child's confidence in the kitchen while fostering creativity and memorable moments.
Week Four: Pizza
Finish the series by creating tasty pizzas! Your little one will enjoy transforming their basket of ingredients into personalized, delicious pizzas, learning how to handle dough and toppings.
Kids Cookbook Club After-School Enrichment Program—Deanna F. Cook’s Cooking Class series
Join the Kids Cookbook Club After-School Enrichment Program and inspire your young chef to discover the joys of cooking! Running from March 20, 2025, to June 20, 2025, this program spans 12 consecutive weeks. Students can register for the full 12-week series or select individual sessions (space permitting).
This Spring’s Theme
Explore the award-winning Deanna F. Cook’s Cooking Class series, featuring titles like Cooking Class, Baking Class, and Cooking Class Global Feast! Students will journey from learning the basics of cooking and baking to mastering global cuisine. Deanna F. Cook, an award-winning author and former editor at Scholastic and Disney, brings her creative expertise to this series, making it the perfect guide for young chefs.
Parent & Me Class: Cooks and Books—Cookies!
Enjoy a delightful and interactive single-session Parent & Me cooking class where you and your little chef (TK-2) explore the basics of cooking together. Each class features a recipe from the beloved Cook In A Book series by Lotta Nieminen. You’ll create delicious dishes, learn essential kitchen skills, and engage in fun activities like crafts or a read-along session. This hands-on experience builds your child's confidence in the kitchen while fostering creativity and memorable moments.
Bonus Week: Cookies! (Optional)
Extend the fun with an additional week featuring the Cookies! book from the Cook In A Book series. This bonus class teaches your little one how to create delicious cookies, perfect for sharing or enjoying at home.